(Recipie) Eight-Layer Dip. Anyone know how to make it like Mike's?
Posted by:
ffxn8v
()
Date: June 10, 2007 03:34PM
Here is the situation:
After a long day of work, I don't want to go out, I just want to relax in my big, easy chair at home with a bowl of Eight-Layer dip.
Who (IMO) has the BEST Eight-layer dip in the area? Mike's American Grill over in Springfield.
A quick phone call and the answer is no, we do not sell our food to go, period.
All I want is some dip & chips...
So, has anyone ever worked there, or otherwise know a recipie I can follow to make this dip? My wife tried one from a cookbook, but it was no Mike's Eight-layer dip. (Thanks for trying though ;-) )
BTW< this Eight-layer dip is also sold through Sweetwater, and maybe other "Mike's owned" resturaunts...
You insight is appreciated!