"Never allow the bottom of the spatula to touch the meat."
J.W. Marriott knew how to cook a juicy burger. But I am a old smasher of the burgers I cook. Just like them Done No Pink! A Good Rare Steak yes I can eat em red. But hamburger thats been ground up, been who knows where. No Way Well done for me and I will try a SmashBurger Soon! Well Done! Or I will smash one my self.
I've got the secret tool to do it! Made it myself out of 1/2 thick steel . Works every Time! No bacons getting away from me curling up you little sucker!
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