That's a shitty drive-thru. I challenge anyone to not scuff their tires on the curbs.
MOD Pizza thinks their special prebaked pie crust makes it work, but they don't realize that the toppings need to be cooked at higher heat for at least 15 minutes.
Same problem at Firenza. Pizza needs to be cooked longer and at higher heat.
Even Sbarro is better. There, small pies are not cooked to order f
Forum: Fairfax County General