Then in the mid eighties they changed the ingedients and for about 2-3 years twinkies tasted like a chemical experiment gone wrong.
What ever type dough or yeast was used it was pure crap.
Then they im proved by 1998 then by 2005 even better but by then i am sure all the in gedients were all from something like monsanto.
And as of a fewmweeks ago they went back to tasting again like shit.
Re: My twinkies history
Posted by:
Chemical log
()
Date: November 16, 2012 08:52PM
Fuck those shitty chemical logs. I'd rather run into Wegman's and buy a chocolate eclair made from pure cream, butter and Belgian chocolate.
Re: My twinkies history
Posted by:
3 boxes for $120??
()
Date: November 16, 2012 10:33PM
3 boxes, or 30 twinkies, bid up to $117.50 so far??
Are there really that many idiots out there who just get wrapped up in the mania of the moment?